Yangmeigan is a good thing. And it's very popular with girls. It's sour and sweet. I eat one at the cinema, one at work, one at pregnancy... Yes. I saw Yao Yao and fat bear fighting for dried bayberry. I couldn't help but tease them. Then I was ... ...
Our lemon may be too small to be digested.
In traditional Chinese medicine, corn whisker is also called Longxu. It has a wide range of prevention and health care functions. It is generally believed in traditional Chinese medicine that corn should have the functions of diuretic, heat reli... ...
Crispy fried fresh milk. It's really the most delicious way to eat milk. I'd rather run a few kilometers after eating for the sake of mellow and delicious taste. Just to eat a few more. In order to eat, I always fight very hard. Nicholas Tse als... ...
The red bean is born in the spring of the southern kingdom. I wish you could take more of it and miss you the most.
The dumpling skin is made of Fulinmen wheat flour. It's full of energy. I'll have a Japanese style fried dumpling at home. It's also a slow enjoying life.
Beating, curling, binding. Didn't you think? The formation of a piece of barbecued pork requires these fancy techniques. The tied pork plums are first fried in oil, then seasoned and stewed. Finally, they are refrigerated and tasted. Take as you... ...
When it comes to the pastry loved by both the north and the south, the roll must be on the list. From dough mixing, shaping to steaming, you need to wake up three times respectively -- from dough kneading to smoothness, dosage stacking, to putti... ...
Poached fish is a dish that many people like very much. Today, I introduce a kind of poached fish with very different methods. This dish originated from the seaside city of Naples, Italy. It is a home-made dish of local fishermen. The operation ... ...
Southeast Asian cuisine is a very eye-catching dish. Today, I recommend a dish that originated in Indonesia and is very popular in many areas of Southeast Asia. Badong beef. The essence of this dish, like most Southeast Asian dishes, lies in the... ...
Today we use mince to make two delicious dishes. Salted duck egg and egg is simple and quick. Kwai chill will be served with fresh eggs and salted duck eggs. Seasoning is delicious. There is a special way to wrap meat with tofu skin in Shanghai.... ...
There are two things in the world that can warm people. One is love. The other is food. I remember that when I was a child, I didn't like to eat anything. In order to make me happy and eat more, my mother would spend a lot of time trying to make... ...
A delicious pastry you can't live up to
It is said that when you eat the lightning puff at the first bite, you will be attracted by its taste and eat it like lightning. This is the origin of its name. I prefer the variety of the lightning puff. I can add various fillings and make vari... ...
Cough. Breakfast -
Sometimes I make pasta for my baby. If I eat long noodles for my baby, sometimes I accidentally get stuck. My heart hurts me so much. I'll make pasta for her. One bite at a time. It's very enjoyable. This time, it's made of red fire dragon juice... ...
The tenderness of chicken and the crispness of potato will not be mentioned. With the help of tomato, this dish is not only spicy, but also sour, sweet and full-bodied, which greatly improves the appetizer. Just the noodles under this rich soup.... ...